Delicious Air Fryer Strawberry Poptarts: Easy Recipe Guide!

air fryer strawberry poptarts

Hey there, dessert lovers! Today, I’m excited to share with you a mouthwatering recipe for homemade air fryer strawberry poptarts. If you’re a fan of flaky pastries and sweet fruit fillings, then this treat is for you!

Using pre-made refrigerated pie crusts, luscious strawberry jam, and a simple glaze made of powdered sugar, heavy cream, melted butter, and vanilla extract, these poptarts are a breeze to make at home. And the best part? They’re cooked to golden, flaky perfection in your air fryer – providing a quick and easy way to enjoy these delightful goodies.

Whether you’re craving a delicious dessert or a fun and indulgent breakfast, these air fryer strawberry poptarts are sure to hit the spot. So, let’s get started with this easy recipe and satisfy your sweet tooth!

Key Takeaways:

  • Air fryer strawberry poptarts are a delightful homemade treat.
  • They are made with pre-made pie crusts, strawberry jam, and a simple glaze.
  • Air frying provides a quick and easy way to achieve golden, flaky perfection.
  • These poptarts can be enjoyed as a delicious dessert or a fun breakfast treat.
  • Try experimenting with different fillings and flavors for added variety.

Ingredients and Preparation

Creating homemade air fryer strawberry poptarts is a breeze with just a few simple ingredients. Here’s everything you’ll need:

  1. Refrigerated pie crusts
  2. Strawberry jam
  3. Powdered sugar
  4. Heavy cream
  5. Melted butter
  6. Vanilla extract

To start, preheat your air fryer to the appropriate temperature according to the manufacturer’s instructions. Next, lay out the refrigerated pie crusts and cut them into rectangles of your desired size. Spoon a dollop of strawberry jam onto one rectangle, leaving a border around the edges. Place another rectangle on top and use a fork to seal the edges, creating a pocket filled with delicious strawberry goodness.

Once your poptarts are assembled, place them in the preheated air fryer basket, making sure to leave enough space between each one for even cooking. Cook for approximately 11 minutes, or until the poptarts are golden and crispy. Keep an eye on them to avoid overcooking.

While the poptarts are cooling, you can prepare the glaze by whisking together powdered sugar, heavy cream, melted butter, and vanilla extract. Once the poptarts have cooled, drizzle the glaze over the top and allow it to set before serving. Now you have a batch of homemade air fryer strawberry poptarts ready to be enjoyed!

Table: Air Fryer Strawberry Poptarts Ingredients

Ingredients Quantity
Refrigerated pie crusts 2
Strawberry jam 1/2 cup
Powdered sugar 1 cup
Heavy cream 2 tablespoons
Melted butter 1 tablespoon
Vanilla extract 1 teaspoon

air fryer strawberry poptarts

Now that you have the recipe and instructions, it’s time to get creative with your air fryer cooking! Experiment with different fillings like other fruit jams or even chocolate spreads. You can also try using different pie crust flavors or shapes to create unique and delicious poptarts.

Remember, air frying provides a quick and easy way to achieve that golden, flaky perfection without the need for deep frying. With just a few simple steps, you can enjoy homemade poptarts that are crispy on the outside and oozing with sweet strawberry filling on the inside.

Stay tuned for the next section where I’ll be sharing some tips and variations to take your air fryer poptarts to the next level!

Tips and Variations

When it comes to quick and easy desserts, air frying foods has become a popular method, and these air fryer strawberry poptarts are no exception. But why stop at just the classic strawberry filling? Let’s explore some tips and variations to make your homemade poptarts even more delicious and exciting.

1. Experiment with Different Fillings

While the recipe calls for strawberry jam, you can mix it up by trying different flavors of jam or jelly. Apricot, peach, raspberry, blueberry, or blackberry can add a unique twist to your poptarts. If you’re a chocolate lover, consider using Nutella or other chocolate spreads as a filling. You can also get creative with pie fillings like lemon, cherry, or apple for a more fruity or tangy flavor.

2. Adjust Baking Time and Temperature

Every air fryer is different, so don’t be afraid to adjust the baking time and temperature to achieve the desired texture and level of crispiness for your poptarts. If you prefer them to be slightly softer, reduce the baking time by a couple of minutes. If you like them extra crispy, you can increase the baking time slightly. Experimenting with these variables will help you tailor the poptarts to your personal taste.

3. Don’t Forget to Vent the Poptarts

To prevent the poptarts from puffing up and becoming too doughy, it’s important to poke holes in the dough before air frying. This allows steam to escape during the cooking process, resulting in a flaky and evenly cooked crust. You can use a fork or toothpick to make small holes on the top surface of each poptart before placing them in the air fryer.

4. Get Creative with the Glaze

While the recipe provides a simple glaze made of powdered sugar, heavy cream, melted butter, and vanilla extract, you can customize the glaze to suit your taste preferences. Add a splash of citrus juice, such as lemon or orange, to give it a zesty kick. You can also try flavored extracts like almond or coconut for a different twist. Don’t be afraid to get creative and experiment with different flavors to elevate the overall taste of your poptarts.

By exploring these tips and variations, you can take your air fryer strawberry poptarts to the next level of deliciousness. From trying different fillings to adjusting baking times and temperatures, there are endless possibilities to make these treats uniquely yours. So grab your air fryer, get creative in the kitchen, and enjoy the sweet rewards of your homemade poptarts!

air fryer strawberry poptarts

Storing and Reheating

After making these delicious air fryer strawberry poptarts, you may be wondering how to store and reheat them for later enjoyment. Fortunately, they can be easily stored and reheated to maintain their freshness and taste. Here are some tips on storing homemade poptarts and the best methods for reheating them.

Storing Homemade Poptarts

To keep your homemade air fryer poptarts fresh, it is recommended to store them in an airtight container. This will help prevent them from becoming stale and keep them moist. Place the poptarts in a container with a tight-sealing lid and keep them in the refrigerator. They can be stored this way for up to a week, allowing you to enjoy them over several days.

If you plan to keep your poptarts for a longer period, you can also freeze them. Wrap each poptart individually in plastic wrap or place them in a freezer-safe bag. Make sure to remove as much air as possible to prevent freezer burn. Frozen poptarts can be stored for up to 4-5 months.

Reheating Poptarts

To reheat your homemade poptarts, there are a few methods you can choose from. One option is to bake them in the oven. Preheat your oven to 350°F (175°C) and place the poptarts on a baking sheet. Bake for about 5-7 minutes or until they are warm and crispy. Be sure to keep an eye on them to prevent burning.

Alternatively, you can reheat your poptarts using the air fryer. Preheat the air fryer to 350°F (175°C) and place the poptarts inside. Air fry for about 3-4 minutes, or until they are heated through and have a nice golden crust. Remember to thaw frozen poptarts before reheating them to ensure even cooking.

Storage Method Storage Duration
Refrigerator (Airtight Container) Up to 1 week
Freezer (Individually Wrapped) 4-5 months
Oven Reheating 5-7 minutes at 350°F (175°C)
Air Fryer Reheating 3-4 minutes at 350°F (175°C)

By following these storage and reheating tips, you can enjoy your homemade air fryer strawberry poptarts any time you crave a sweet treat. Whether you choose to refrigerate or freeze them, and use the oven or air fryer to reheat, you can be sure that they will taste just as delicious as when they were first made.


In conclusion, air fryer strawberry poptarts are the perfect treat for any dessert lover or those looking for a quick and delicious breakfast option. With their golden, flaky crust and sweet strawberry filling, these poptarts are a delight to the taste buds.

Air frying provides a convenient and easy way to achieve that perfect crispiness without the need for excessive oil. Whether you make them from scratch or using pre-made ingredients, the air fryer ensures that your poptarts turn out golden and flaky every time.

So, if you’re craving a tasty strawberry dessert or a delightful breakfast treat, look no further than these homemade air fryer poptarts. They are sure to satisfy your sweet tooth and leave you wanting more. Give them a try and indulge in the deliciousness of air fryer strawberry poptarts!


Can I use a different flavor of jam for the filling?

Absolutely! You can experiment with different flavors such as apricot, peach, raspberry, blueberry, or blackberry.

Can I use chocolate spread instead of strawberry jam?

Yes, you can use Nutella or any other chocolate spread as a delicious alternative filling.

Can I use pie fillings other than strawberry?

Definitely! Lemon, cherry, or apple pie fillings can be used for a different flavor twist.

How do I adjust the baking time and temperature for my air fryer?

You can adjust the baking time and temperature depending on your air fryer’s settings. It may require some trial and error to find the perfect cooking time for your poptarts.

Why do I need to poke holes in the dough before air frying?

Poking holes in the dough allows steam to escape during the cooking process, preventing the poptarts from puffing up too much.

How long can I store homemade air fryer poptarts?

You can store them in an airtight container in the refrigerator for up to a week.

Can I freeze the homemade poptarts?

Yes, you can freeze them for up to 4-5 months. Make sure to thaw them before reheating.

How do I reheat frozen poptarts?

You can either bake or air fry them until they are warm. Remember to thaw them before reheating.

Scroll to Top