Make this fun and festive Christmas tree cinnamon rolls recipe for a delightful holiday breakfast. All you need is Pillsbury Grands Cinnamon Rolls, a few additional ingredients, and some creativity to shape them like Christmas trees. These cinnamon rolls are loved by my family and are perfect for Christmas morning or any festive occasion.
Looking for a delicious homemade treat to impress your family and friends this holiday season? Look no further than these delightful Christmas tree cinnamon rolls. They are not only cute and festive but also incredibly easy to make. With just a few simple ingredients and some creativity, you can create a beautiful and delicious centerpiece for your breakfast table.
Start by unrolling the Pillsbury Grands Cinnamon Rolls and shaping the dough into a Christmas tree pattern. Then, bake the rolls as directed on the package and let them cool slightly. Mix the icing with green food coloring and spread it evenly over each roll. Finally, decorate with festive sprinkles and place a yellow candy on top as the star. These step-by-step instructions will ensure that your cinnamon roll Christmas trees turn out perfect.
Here are some tips and tricks to make the best Christmas tree cinnamon rolls. Use Pillsbury Grands Cinnamon Rolls for the best results, as the shape and texture of the dough are perfect for forming the tree shape. Make sure the rolls are straight out of the fridge when shaping them to ensure they hold their shape. Allow the rolls to cool slightly before adding the green icing to prevent it from melting too quickly. Get creative with your decorations and have fun making these festive treats.
Once your Christmas tree cinnamon rolls are decorated and ready, serve them warm and gooey for the best experience. These delicious treats are perfect for Christmas morning or any holiday brunch. Share them with family and friends or wrap them up as gifts for teachers and neighbors. These cinnamon roll Christmas trees are sure to bring joy and delight to your festive breakfast spread. Enjoy the magic of the holiday season with this delightful recipe.
Easy and Delicious Christmas Breakfast Idea
Looking for the perfect Christmas breakfast idea? Look no further than these delightful Christmas tree cinnamon rolls. Not only are they cute and festive, but they are also incredibly easy to make. With just a few simple ingredients and a little creativity, you can create a memorable holiday treat that will delight everyone at your breakfast table.
To make these Christmas tree cinnamon rolls, all you need is a tube of Pillsbury Grands Cinnamon Rolls, some green food coloring, yellow candies, and assorted Christmas sprinkles. Simply unroll the cinnamon rolls and shape them into a Christmas tree pattern. Bake them as directed and let them cool slightly.
Next, mix the icing with green food coloring and spread it evenly over each roll. Don’t forget to add a yellow candy on top as the star and decorate with festive sprinkles. The result? A beautiful and delicious Christmas tree cinnamon roll that is sure to impress your family and friends.
These festive treats are perfect for Christmas morning or any holiday brunch. Serve them warm and gooey for the best experience. Whether you’re looking for a fun breakfast idea or a show-stopping dessert, these Christmas tree cinnamon rolls are a must-try. Get creative with your decorations and enjoy the magic of the holiday season with this easy and delicious recipe.
Ingredients | Instructions |
---|---|
|
|
Step-by-Step Instructions to Make Christmas Tree Cinnamon Rolls
Creating delightful Christmas tree cinnamon rolls is easier than you may think. Follow these step-by-step instructions for a festive and delicious treat that will impress your family and friends.
Making the Dough
To start, unroll the Pillsbury Grands Cinnamon Rolls and separate them. Take each individual roll and shape it into a cone, creating the base of the Christmas tree. Place the cones on a baking sheet lined with parchment paper, ensuring there is enough space between each roll for them to rise while baking.
Baking and Decorating
Preheat your oven according to the package instructions and bake the cinnamon rolls as directed. Once they are golden brown and baked through, remove them from the oven and let them cool for a few minutes.
In the meantime, mix the icing that came with the cinnamon rolls with a few drops of green food coloring to create a festive green hue. Using a spoon or a piping bag, spread the green icing over each roll, starting from the top and working your way down to cover the entire tree shape.
Finally, it’s time to decorate! Sprinkle some festive Christmas sprinkles over the green icing, making sure to cover the entire surface. Add a yellow candy to the top of each tree as the star, completing the festive look. Your Christmas tree cinnamon rolls are now ready to be enjoyed!
Ingredients | Instructions |
---|---|
Pillsbury Grands Cinnamon Rolls | Unroll the cinnamon rolls and shape them into cones. Place on a baking sheet. |
Green food coloring | Mix a few drops of green food coloring with the icing that came with the cinnamon rolls. |
Festive Christmas sprinkles | Sprinkle the sprinkles over the green icing to decorate the Christmas tree rolls. |
Yellow candies | Place a yellow candy on top of each roll as the star. |
Enjoy these homemade Christmas tree cinnamon rolls for a delightful and festive breakfast or dessert. They are perfect for holiday gatherings or a special treat on Christmas morning. Get creative with your decorations and add a little extra holiday magic to your table. Happy baking!
Tips and Tricks for Making the Best Christmas Tree Cinnamon Rolls
When it comes to creating the perfect Christmas tree cinnamon rolls, a few tips and tricks can make all the difference. Here are some helpful suggestions to ensure your festive breakfast treat turns out delicious every time.
First and foremost, using Pillsbury Grands Cinnamon Rolls is essential for the best results. The shape and texture of the dough are perfect for forming the tree shape, and the flavor is simply delightful. Don’t settle for anything less when it comes to creating these festive treats.
Another important tip is to ensure that the rolls are straight out of the fridge when you begin shaping them. This will help them hold their shape better as you form them into the Christmas tree pattern. The colder the dough, the easier it is to work with.
After baking the cinnamon rolls, allow them to cool slightly before adding the green icing. This will prevent the icing from melting too quickly and help it set nicely on top of the rolls. Take your time when applying the icing to ensure each roll is evenly coated for a beautiful presentation.
Get Creative with Decorations
Now comes the fun part – decorating your Christmas tree cinnamon rolls! Let your creativity shine by using assorted Christmas sprinkles and colorful edible decorations. You can even add a yellow candy on top as the star to complete the festive look. The more festive and colorful, the better!
Remember, the joy of making these cinnamon roll Christmas trees is in the process itself. Have fun and enjoy the magic of the holiday season as you create these delicious and festive treats.
Tips for Making the Best Christmas Tree Cinnamon Rolls |
---|
Use Pillsbury Grands Cinnamon Rolls |
Shape rolls straight out of the fridge |
Cool rolls before adding icing |
Get creative with decorations and toppings |
Serve and Enjoy Your Festive Christmas Breakfast
Once your Christmas tree cinnamon rolls are decorated and ready, it’s time to serve and enjoy this festive breakfast treat. The warm, gooey rolls are the perfect way to start your holiday morning or any special brunch. The delightful aroma of cinnamon will fill your kitchen, adding to the festive atmosphere of the season.
These cinnamon roll Christmas trees are not only delicious but also make a beautiful centerpiece for your breakfast table. The vibrant green icing and colorful sprinkles will surely impress your family and friends. Serve the rolls warm, straight out of the oven, so everyone can savor the gooey, melt-in-your-mouth goodness.
Looking to add more holiday flavors to your breakfast spread? Consider pairing these cinnamon rolls with other festive dishes. Whip up a batch of fluffy pancakes with cranberry compote or serve a platter of scrambled eggs with smoked salmon. Don’t forget to include a refreshing fruit salad to balance out the richness of the rolls.
Whether you’re enjoying a cozy morning at home or hosting a holiday brunch, these Christmas tree cinnamon rolls are the perfect addition to your menu. Everyone will be delighted by the festive presentation and irresistible flavor. So go ahead, indulge in the magic of the holiday season with this easy and delicious treat.