Are you in the mood for a light and refreshing meal that you can whip up in just 10 minutes? Look no further than these 10-Minute Lemon Dill Chicken Wraps. Perfect for busy weeknights or quick lunches, these wraps are not only easy to prepare but also bursting with flavor.
Imagine tender chicken flavored with zesty lemon and fragrant dill, all wrapped up in a soft tortilla with crisp vegetables. This dish is a fantastic way to enjoy a balanced meal without spending hours in the kitchen. Plus, it’s versatile enough to accommodate any of your favorite ingredients.
Simple and Delicious Lemon Dill Chicken Wraps
These lemon dill chicken wraps are a delightful combination of juicy chicken, fresh herbs, and crunchy veggies, all brought together in a soft tortilla. The tanginess of the lemon complements the savory chicken, while the dill adds a refreshing touch that brightens the entire dish.
Ingredients
- 2 cups cooked chicken, shredded or sliced
- 1 tablespoon fresh lemon juice
- 1 teaspoon dried dill or 1 tablespoon fresh dill, chopped
- 1 cup mixed salad greens
- 1/2 cup cucumber, thinly sliced
- 1/2 cup cherry tomatoes, halved
- 4 large tortillas or wraps
- Salt and pepper to taste
- Optional: Ranch or yogurt dressing for drizzling
Instructions
- Prepare the Chicken: In a bowl, combine the cooked chicken, lemon juice, dill, salt, and pepper. Toss until the chicken is evenly coated.
- Assemble the Wraps: Lay out the tortillas and divide the salad greens, cucumber, and cherry tomatoes among them. Top with the lemon dill chicken mixture.
- Wrap It Up: Fold in the sides of the tortilla, then roll it tightly from the bottom up to enclose the filling.
- Serve: Slice the wraps in half and serve immediately, with dressing on the side if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4 wraps
- Calories: 350kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 35g
