Simple Apple Crisp Recipe For Kids: 7 Steps in Making This Delicious Treat

This easy apple crisp recipe is perfect for kids and is a delicious dessert option. It’s quick and simple to make, using basic ingredients that you likely already have in your pantry. Your little ones will love the sweet and tangy flavors of the baked apples, and the crunchy oat topping adds the perfect texture. It’s a great recipe to get your kids involved in the kitchen, as they can help with peeling and slicing the apples. This apple crisp is sure to be a hit with the whole family!

Simple Apple Crisp Recipe For Kids

  • This simple apple crisp recipe is perfect for kids and the whole family.
  • It uses basic ingredients that you likely already have in your pantry.
  • Your kids can get involved in the kitchen by helping with the peeling and slicing of the apples.
  • The sweet and tangy flavors of the baked apples are complemented by the crunchy oat topping.
  • Enjoy this delicious dessert warm or at room temperature, with or without additional toppings like cinnamon, vanilla ice cream, whipped topping, or pecans.

Ingredients and Preparation

In order to create the perfect homemade apple crisp for children, you will need a few basic ingredients. Here’s what you’ll need:


  • Peeled and sliced apples (Granny Smith, Jonagold, Braeburn, Honey Crisp, or Cortland)
  • Light brown sugar
  • All-purpose flour
  • Water
  • Oats
  • Flour
  • Sugar
  • Melted unsalted butter

To begin the preparation, follow these simple steps:

  1. Preheat your oven to 350 degrees.
  2. Place the peeled and sliced apples into a 9×9 baking dish.
  3. In a medium bowl, mix the batter ingredients (light brown sugar, all-purpose flour, and water) until well combined.
  4. Pour the batter over the apples in the baking dish.
  5. In a separate bowl, combine the crumb topping ingredients (oats, flour, sugar, and melted unsalted butter) until crumbly.
  6. Spread the crumb topping evenly over the apples.
  7. Bake in the preheated oven for one hour, or until the topping is golden brown and the apples are tender.

Once the apple crisp is ready, serve it warm with a sprinkle of cinnamon, a scoop of vanilla ice cream, and/or whipped topping. It’s a child-friendly apple crisp that is sure to be enjoyed by little ones and adults alike!

homemade apple crisp for children
Peeled and sliced apples4 cups
Light brown sugar1/2 cup
All-purpose flour1/4 cup
Water1/4 cup
Oats1/2 cup
Flour1/2 cup
Sugar1/2 cup
Melted unsalted butter1/2 cup

Best Apples for Apple Crisp

When it comes to apple crisp, choosing the right apples is key to achieving a delicious and satisfying dessert. You’ll want to select tart varieties that hold their shape well during baking, providing a perfect balance of flavors. Here are some of the best apple options for creating the ultimate apple crisp:

  • Granny Smith
  • Melrose
  • Jonagold
  • Honeycrisp
  • Rome Beauty
  • Braeburn
  • Cortland

These apples are known for their tartness and ability to withstand the heat of the oven without becoming mushy. They offer a delightful combination of tanginess and sweetness that complements the other ingredients in an apple crisp. Feel free to experiment with different apple varieties to discover the flavor and texture combination that your kids enjoy the most.

Best Apples for Apple Crisp

Apple VarietyTartnessSweetnessTexture
Granny SmithHighLowFirm
Rome BeautyLowMediumSoft

Remember, the choice of apple variety can significantly impact the taste and texture of your apple crisp. So don’t be afraid to try different combinations and find your family’s favorite. Whether you opt for the tartness of Granny Smith or the crispness of Jonagold, the result will be a delicious apple crisp that is sure to be a hit!

Difference Between Apple Crisp and Apple Crumble

Apple crisp and apple crumble are both delicious desserts that feature baked apples, but they have slight differences in their toppings. Let me break it down for you:

Apple Crisp

Apple crisp typically has a crispy topping that includes oats, giving it a crumble-like texture. The oats add a delicious nutty flavor, and they also create a crunchy contrast to the soft baked apples. Apple crisp is often served warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.

Apple Crumble

On the other hand, apple crumble usually has more of a streusel topping. The streusel is made with flour, sugar, and butter, creating a sweet and buttery crumbly texture. This topping melts into the baked apples, creating a rich and caramelized flavor. Apple crumble is also commonly served warm, and it pairs well with a drizzle of caramel sauce or a sprinkle of cinnamon.

Both apple crisp and apple crumble are equally delicious and have their own unique characteristics. The choice between the two ultimately comes down to personal preference. Some people enjoy the added texture and nutty flavor of the oats in apple crisp, while others prefer the sweet and buttery streusel topping in apple crumble. Whichever you choose, both desserts are sure to satisfy your sweet tooth!

apple crisp and apple crumble

Storing and Serving Apple Crisp

When it comes to storing apple crisp, you have a couple of options to keep it fresh and delicious. While it doesn’t need to be refrigerated, covering and refrigerating it will help extend its shelf life. At room temperature, apple crisp should last for about 2 days. However, if you store it in the refrigerator, it can last up to 4 days.

Now, let’s talk about serving suggestions for your apple crisp. This versatile dessert can be enjoyed in various ways. To enhance its flavors, consider adding a sprinkle of cinnamon on top. The warm aroma of cinnamon perfectly complements the sweet and tangy flavors of the baked apples. If you want to take it up a notch, try serving it with a scoop of vanilla ice cream. The combination of warm apple crisp and cold creamy ice cream creates a delightful contrast in both temperature and texture.

For those who prefer a lighter topping, whipped cream is a fantastic alternative. The light and airy texture of the whipped cream adds a touch of elegance to each bite of apple crisp. Another excellent option is to add some pecans for a crunchy twist. The nuttiness of the pecans pairs beautifully with the tender apples and crispy oat topping.

Remember, apple crisp is delicious on its own, but don’t be afraid to get creative with your kids’ favorite toppings. Whether it’s a dollop of whipped cream, a scoop of ice cream, a sprinkle of cinnamon, or some crunchy pecans, each addition will bring a unique and delightful dimension to the dessert.

Now that you know how to store and serve apple crisp, it’s time to enjoy this delightful dessert. Whether you’re cozying up on a chilly evening or celebrating a special occasion, apple crisp is a crowd-pleasing treat that will satisfy your cravings for something sweet, tart, and oh-so-delicious.


This quick and easy apple crisp is a family-friendly recipe that will delight both kids and adults. With its effortless preparation and basic ingredients, it’s a perfect dessert option for busy parents who want to treat their little ones to a delicious homemade treat. The combination of sweet and tart apples, baked to perfection, paired with the crunchy oat topping, creates a satisfying and comforting dessert that captures the cozy flavors of fall.

Whether you enjoy this apple crisp plain or get creative with your favorite toppings, such as a sprinkle of cinnamon or a dollop of vanilla ice cream, it’s guaranteed to be a hit at any gathering or simply as a cozy evening treat. By involving your kids in the baking process, you can create lasting memories and pass on the joy of cooking.

So why not give this family-friendly apple crisp recipe a try? Indulge in the delightful flavors of warm, baked apples and the comforting crunch of the oat topping. With its ease of preparation and irresistible taste, this effortless apple crisp dessert is sure to become a beloved favorite in your household.

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