If you’re looking for a quick and delightful snack that requires zero baking, these No-Bake Cinnamon Sugar Pretzel Bites are just what you need. They combine the irresistible crunch of pretzels with a sweet cinnamon-sugar coating that will leave your taste buds dancing.
Picture this: a perfect blend of salty and sweet, all in bite-sized pieces that are great for sharing or satisfying your mid-afternoon cravings. Whether you’re hosting a party or simply treating yourself, these bites are sure to impress without any hassle.
Using just a handful of ingredients, these No-Bake Cinnamon Sugar Pretzel Bites come together in minutes, making them an ideal choice for those spontaneous snack attacks or last-minute gatherings.
Easy No-Bake Cinnamon Sugar Pretzel Bites Recipe
These No-Bake Cinnamon Sugar Pretzel Bites are a delicious treat featuring crunchy pretzels coated in a rich layer of chocolate and rolled in sweet cinnamon sugar. They are not only easy to make but also offer a perfect blend of sweet and salty flavors that everyone will love.
Ingredients
- 2 cups pretzel bites
- 1 cup chocolate chips (milk or semi-sweet)
- 1/4 cup butter
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and butter. Microwave in 30-second intervals, stirring in between, until melted and smooth.
- Coat the Pretzels: Dip each pretzel bite into the melted chocolate, ensuring it is fully coated. Use a fork to remove excess chocolate and place the coated pretzels on a baking sheet lined with parchment paper.
- Prepare Cinnamon Sugar: In a separate bowl, mix the granulated sugar, ground cinnamon, and salt.
- Roll in Cinnamon Sugar: While the chocolate is still wet, roll each pretzel bite in the cinnamon-sugar mixture until well coated.
- Set and Serve: Let the pretzel bites sit at room temperature for about 30 minutes or until the chocolate has hardened. Serve and enjoy!
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 250kcal
- Fat: 14g
- Protein: 2g
- Carbohydrates: 30g