Imagine a dish that wraps you in a creamy embrace with every bite – that’s what this one-pot creamy garlic pasta is all about. It’s the kind of comfort food that doesn’t just fill your stomach but also warms your heart. Perfect for those busy weeknights when you want something quick yet delicious, this recipe is bound to become a staple in your kitchen.
This pasta is infused with the rich flavors of garlic and Parmesan, creating a luscious sauce that clings to every strand. Even on the busiest days, you can whip up this delightful meal in no time with minimal cleanup, making it a win-win in the culinary world.
Whether you’re cooking for family, friends, or just treating yourself, this one-pot pasta proves that simple ingredients can come together to create something utterly satisfying. Pair it with a side salad or some crusty bread, and you’ve got a meal that feels indulgent without being fussy.
Delicious and Easy One-Pot Creamy Garlic Pasta
This creamy garlic Parmesan pasta is a flavorful dish that harmonizes perfectly with tender pasta, aromatic garlic, and rich cheese. The one-pot method ensures that you spend less time cleaning up and more time enjoying your meal.
Ingredients
- 8 oz pasta of your choice (e.g., fettuccine, linguine)
- 4 cups vegetable or chicken broth
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- Fresh parsley, chopped for garnish
Instructions
- Combine Ingredients: In a large pot, add the pasta, broth, minced garlic, olive oil, salt, and pepper.
- Cook the Pasta: Bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer for about 10-12 minutes, stirring occasionally, until the pasta is cooked and most of the liquid is absorbed.
- Add Cream and Cheese: Stir in the heavy cream and Parmesan cheese. Continue to cook for another 2-3 minutes until the sauce has thickened and is creamy.
- Serve: Garnish with chopped parsley and additional Parmesan cheese if desired. Serve warm and enjoy your delicious one-pot meal!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 420kcal
- Fat: 22g
- Protein: 15g
- Carbohydrates: 45g
