Chilled No-Bake Lemon Coconut Energy Bites

If you’re looking for a quick and refreshing snack, these No-Bake Lemon Coconut Balls are sure to hit the spot. They’re not just easy to make, but they also offer a bright, zesty flavor that can lift your spirits any time of day.

These delightful bites are perfect for a handy energy boost or a sweet treat without the fuss of baking. Made with simple ingredients, they come together in no time and are the perfect addition to your snack repertoire.

Imagine biting into a soft, chewy ball that’s bursting with the refreshing tang of lemon and the tropical sweetness of coconut. They make for a great afternoon pick-me-up or healthy dessert option.

Easy No-Bake Lemon Coconut Balls Recipe

Chilled No-Bake Lemon Coconut Balls coated in coconut, garnished with lemon slices and mint.

These No-Bake Lemon Coconut Balls are a deliciously sweet and tangy treat. The combination of creamy coconut and zesty lemon creates a burst of flavor that’s hard to resist, while the oats provide a satisfying texture. Perfectly balanced, they are both refreshing and energizing.

Ingredients

  • 1 cup rolled oats
  • 1/2 cup almond flour or desiccated coconut
  • 1/3 cup honey or maple syrup
  • 1/4 cup coconut oil, melted
  • Zest of 1 lemon
  • 1/4 cup lemon juice (freshly squeezed)
  • 1/2 cup shredded coconut, for rolling
  • Pinch of salt

Instructions

  1. Mix Dry Ingredients: In a mixing bowl, combine the rolled oats, almond flour, and a pinch of salt. Stir until well combined.
  2. Add Wet Ingredients: Add the honey (or maple syrup), melted coconut oil, lemon zest, and lemon juice to the dry mixture. Stir until everything is evenly combined and sticky.
  3. Form the Balls: With your hands, take small amounts of the mixture and roll them into bite-sized balls.
  4. Coat the Balls: Roll the formed balls in shredded coconut until fully coated.
  5. Chill: Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up.
  6. Serve: Enjoy your No-Bake Lemon Coconut Balls straight from the fridge as a refreshing snack!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 12 balls
  • Calories: 120kcal
  • Fat: 7g
  • Protein: 2g
  • Carbohydrates: 12g
Courtneys World
I’m a passionate mother with a zest for life, and I’m here to share my recipes, adventures, insights, and creativity with you.
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