Looking for a quick and fun meal that the whole family will enjoy? These Turkey and Cheese Pinwheels are the answer. Whether it’s a busy weeknight or a simple lunch, this recipe is perfect for easy dinner recipes for family. With just a few ingredients and minimal prep time, you can have a delicious meal that everyone will love.
These pinwheels are not just simple; they’re also versatile. You can customize them with your favorite spreads, veggies, or even different cheeses. The combination of savory turkey and creamy cheese wrapped in a soft tortilla creates a delightful flavor explosion that will leave your taste buds satisfied. Plus, they’re easy to make and even easier to eat!
With a perfect balance of texture and taste, these Turkey and Cheese Pinwheels make for a delightful meal or snack. They can be served as a light dinner, an appetizer for gatherings, or even as lunchbox surprises for the kids.
Quick and Tasty Turkey and Cheese Pinwheels
These Turkey and Cheese Pinwheels are a delightful blend of savory turkey, creamy cheese, and fresh veggies all wrapped in a soft tortilla. They’re easy to prepare and perfect for busy nights when you need something tasty and satisfying.
Ingredients
- 4 large tortillas or wraps
- 8 slices of deli turkey
- 4 slices of cheese (Swiss, cheddar, or your choice)
- 1 cup fresh spinach or lettuce
- 1/2 cup cream cheese or hummus
- 1/2 cup sliced bell peppers (optional)
- Salt and pepper to taste
Instructions
- Prepare the Tortilla: Spread a layer of cream cheese or hummus evenly over each tortilla.
- Layer the Ingredients: Place 2 slices of turkey, 1 slice of cheese, and a handful of spinach on each tortilla. Add sliced bell peppers if desired.
- Roll it Up: Starting from one edge, carefully roll the tortilla tightly to form a pinwheel shape.
- Slice and Serve: Using a sharp knife, cut the rolled tortillas into 1-inch slices. Arrange them on a platter and serve.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 250kcal
- Fat: 12g
- Protein: 18g
- Carbohydrates: 25g
