No-Bake Peanut Butter Chocolate Oat Bars Recipe

If you’re looking for a quick and satisfying snack, these Peanut Butter Chocolate Oat Bars are just what you need. The best part? They require no baking at all! Perfect for those busy days when you want something sweet without turning on the oven.

These bars combine the rich flavors of peanut butter and chocolate with the wholesome goodness of oats, creating a treat that’s not only delicious but also provides a bit of energy. They’re easy to make and can be ready in no time, making them a perfect on-the-go snack.

Whether you’re packing lunch for the kids, looking for a midday pick-me-up, or just craving something sweet, these no-bake bars are the answer to your snack needs. Plus, they’re customizable, so feel free to add your favorite mix-ins!

Simple and Delicious No-Bake Peanut Butter Chocolate Oat Bars

These Peanut Butter Chocolate Oat Bars are a delightful combination of chewy oats, creamy peanut butter, and rich chocolate. They’re sweet, satisfying, and have a pleasant nutty flavor that makes each bite enjoyable.

Ingredients

• 2 cups rolled oats
• 1 cup creamy peanut butter
• 1/2 cup honey or maple syrup
• 1/2 cup dark chocolate chips
• 1/4 cup chopped nuts (optional)
• 1/4 cup shredded coconut (optional)
• 1 teaspoon vanilla extract
• Pinch of salt

Instructions

1. Prepare the Pan: Line an 8×8 inch baking dish with parchment paper, leaving some overhang for easy removal.
2. Mix Ingredients: In a large mixing bowl, combine the rolled oats, peanut butter, honey (or maple syrup), dark chocolate chips, nuts, coconut, vanilla extract, and a pinch of salt. Stir until well combined.
3. Press into the Pan: Transfer the mixture to the prepared baking dish and press it down firmly into an even layer.
4. Chill: Place the dish in the refrigerator for at least 30 minutes to allow the bars to set.
5. Cut into Bars: Once set, lift the bars out of the dish using the parchment paper and cut them into squares or rectangles.
6. Store: Keep the bars in an airtight container in the refrigerator for up to a week.

Cook and Prep Times

• Prep Time: 10 minutes
• Chill Time: 30 minutes
• Total Time: 40 minutes

Nutrition Information

• Servings: 12 bars
• Calories: 200kcal
• Fat: 10g
• Protein: 6g
• Carbohydrates: 24g