Easy No-Bake Chocolate Coconut Graham Cracker Stacks

If you’re looking for a delightful dessert that requires zero baking, these No-Bake Chocolate Coconut Graham Cracker Stacks are the answer. They come together so quickly, you’ll be wondering why you haven’t made them sooner. With just a handful of ingredients, you can create a treat that’s both indulgent and easy to prepare, perfect for last-minute gatherings or satisfying late-night cravings.

Imagine layers of rich chocolate and creamy coconut, all sandwiched between crunchy graham crackers. Each bite is a blissful combination of textures and flavors, making these stacks a crowd-pleaser for any occasion. Plus, they are incredibly adaptable; feel free to add nuts or other toppings to suit your taste.

Easy No-Bake Dessert Recipe

Layered no-bake chocolate coconut graham cracker stacks on a plate, drizzled with chocolate.

These No-Bake Chocolate Coconut Graham Cracker Stacks are a sweet delight that offers a rich, chocolaty flavor complemented by the tropical essence of coconut. The contrast of the crunchy graham cracker layers with the smooth chocolate and creamy coconut filling creates a satisfying and delicious dessert.

Ingredients

  • 1 package graham crackers
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup sweetened shredded coconut
  • 1/2 cup unsweetened coconut cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Prepare the Filling: In a medium bowl, mix the coconut cream, shredded coconut, powdered sugar, vanilla extract, and a pinch of salt until well combined.
  2. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring between each, until smooth and fully melted.
  3. Assemble the Stacks: On a serving plate, spread a layer of the coconut filling on a graham cracker, then place another graham cracker on top. Continue layering with filling and graham crackers until you reach the desired height.
  4. Top with Chocolate: Drizzle the melted chocolate over the assembled stacks, allowing it to coat evenly. You can also dip the entire stack in chocolate for an even richer experience.
  5. Chill: Place the stacks in the refrigerator for at least 30 minutes to set before serving. Enjoy your chilled No-Bake Chocolate Coconut Graham Cracker Stacks!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 12 stacks
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 2g
  • Carbohydrates: 20g
Courtneys World
I’m a passionate mother with a zest for life, and I’m here to share my recipes, adventures, insights, and creativity with you.
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