Delicious No-Bake Apple Pie Granola Bars Recipe

Craving a sweet snack that’s both satisfying and easy to make? Look no further than these No-Bake Apple Pie Granola Bars! They combine the comforting flavors of apple pie with the wholesome goodness of oats and nuts, making them perfect for breakfast or an afternoon pick-me-up.

These granola bars are a breeze to whip up, requiring no oven time at all. Simply mix the ingredients, let them set in the fridge, and you’re ready to enjoy a delightful treat that captures the essence of fall in every bite.

Whether you’re packing them for lunch, enjoying them on a hike, or just snacking at home, these No-Bake Apple Pie Granola Bars are sure to hit the spot.

Easy and Flavorful No-Bake Apple Pie Granola Bars

Homemade No-Bake Apple Pie Granola Bars on a rustic wooden plate with apple slices and honey.

These No-Bake Apple Pie Granola Bars are a delightful blend of rolled oats, dried apples, cinnamon, and nut butter, providing a chewy texture with a hint of sweetness. Ideal for those busy days, they offer a tasty, nutritious option without the hassle of baking.

Ingredients

  • 2 cups rolled oats
  • 1 cup dried apples, chopped
  • 1/2 cup almond butter or peanut butter
  • 1/4 cup honey or maple syrup
  • 1 teaspoon cinnamon
  • 1/2 cup chopped nuts (e.g., walnuts, pecans) – optional
  • 1/4 cup flaxseed meal – optional
  • Pinch of salt
  • 1/2 teaspoon vanilla extract – optional

Instructions

  1. Mix Ingredients: In a large bowl, combine rolled oats, chopped dried apples, cinnamon, and any optional nuts or flaxseed meal.
  2. Combine Wet Ingredients: In a separate bowl, mix the almond butter, honey, and vanilla extract until smooth.
  3. Combine Mixtures: Pour the wet mixture over the dry ingredients and stir until everything is evenly coated.
  4. Press into Pan: Line an 8×8 inch baking dish with parchment paper. Press the mixture into the dish firmly and evenly.
  5. Chill: Refrigerate for at least 2 hours or until set.
  6. Slice and Serve: Once set, lift the granola bars out of the pan using the parchment paper and cut into bars. Enjoy!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 10 minutes

Nutrition Information

  • Servings: 12 bars
  • Calories: 180kcal
  • Fat: 8g
  • Protein: 4g
  • Carbohydrates: 24g
Courtneys World
I’m a passionate mother with a zest for life, and I’m here to share my recipes, adventures, insights, and creativity with you.
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