Looking for an easy dinner recipe for family that will have everyone asking for seconds? This Chicken Alfredo Pasta is just what you need. It’s rich, creamy, and incredibly satisfying, making it a favorite in households. With just a handful of ingredients, you can whip up a delicious meal that tastes like it came from a restaurant kitchen.
Whether you’re in a rush or just want something comforting after a long day, this Chicken Alfredo Pasta delivers on flavor and ease. The creamy sauce clings beautifully to the pasta, while the grilled chicken adds a hearty touch. Serve it up with a side of garlic bread, and you’ve got a complete meal that everyone will love.
Delicious Creamy Chicken Alfredo Pasta
This Chicken Alfredo Pasta features tender pieces of chicken tossed with fettuccine in a luscious, creamy Alfredo sauce. The balance of flavors ensures it’s a dish that warms you from the inside out, making it an ideal choice for family dinners or gatherings.
Ingredients
- 8 oz fettuccine pasta
- 2 tablespoons olive oil
- 2 boneless, skinless chicken breasts (sliced)
- Salt and pepper to taste
- 2 cloves garlic (minced)
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons chopped parsley (for garnish)
Instructions
- Cook the Pasta: In a large pot of boiling salted water, cook the fettuccine according to package instructions. Drain and set aside.
- Cook the Chicken: In a large skillet, heat olive oil over medium heat. Season the chicken slices with salt and pepper, and cook until golden brown and cooked through, about 6-7 minutes. Remove from the skillet and set aside.
- Make the Alfredo Sauce: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream, bringing it to a gentle simmer. Gradually whisk in the Parmesan cheese until the sauce is smooth and creamy.
- Combine: Add the cooked fettuccine and chicken to the skillet, tossing everything together until well coated in the Alfredo sauce. Adjust seasoning with salt and pepper as needed.
- Serve: Plate the Chicken Alfredo Pasta and garnish with chopped parsley. Enjoy your delicious meal!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 600kcal
- Fat: 35g
- Protein: 30g
- Carbohydrates: 50g
