Are you in the mood for a sweet treat that requires no baking? These Coconut Macadamia No-Bake Bars are exactly what you need! They offer a delightful combination of creamy coconut and crunchy macadamia nuts that will satisfy your sweet tooth without heating up your kitchen.
Imagine sinking your teeth into a chewy, nutty bar that tastes like a tropical vacation. These bars are not only simple to make, but they are also packed with flavor. Plus, they can be prepared in advance, making them perfect for snacks or dessert when you have company.
With just a handful of ingredients, you can whip up these Coconut Macadamia No-Bake Bars in no time. They are the ideal solution for anyone looking for a quick and satisfying treat that feels indulgent yet is easy to prepare.
Simple and Tasty Coconut Macadamia No-Bake Bars
These Coconut Macadamia No-Bake Bars are a delightful blend of sweet coconut and crunchy macadamia nuts, all held together with a simple mixture of oats and honey. The bars have a chewy texture that perfectly balances the creaminess of the coconut and the rich taste of the macadamia nuts.
Every bite is a tropical escape, offering a mild sweetness with a nutty crunch that will leave you wanting more.
Ingredients
- 1 cup rolled oats
- 1/2 cup shredded coconut
- 1/2 cup macadamia nuts, chopped
- 1/4 cup honey or maple syrup
- 1/4 cup nut butter (such as almond or peanut)
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Prepare the Pan: Line an 8×8-inch square baking dish with parchment paper, leaving some overhang for easy removal.
- Mix the Ingredients: In a large bowl, combine the rolled oats, shredded coconut, chopped macadamia nuts, honey, nut butter, vanilla extract, and salt. Stir until everything is well combined and sticky.
- Press Into Pan: Transfer the mixture into the prepared baking dish and press it down evenly with your hands or a spatula to create a compact layer.
- Chill: Refrigerate the bars for at least 1-2 hours, or until firm.
- Cut and Serve: Once set, remove the bars from the pan using the parchment overhang and cut them into squares or rectangles. Enjoy your Coconut Macadamia No-Bake Bars!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 10 minutes
Nutrition Information
- Servings: 8 bars
- Calories: 180kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 18g
