Looking for a light snack or a quick breakfast? This 10-Minute Tomato and Avocado Toast is your answer. With ripe avocados and fresh tomatoes, this dish comes together in a flash and is as delicious as it is healthy.
In just ten minutes, you can create a vibrant, satisfying toast that is perfect for any time of day. The creamy avocado pairs beautifully with the juicy tomatoes, making each bite a delightful experience. Plus, it’s a great way to enjoy fresh ingredients!
Simple and Flavorful Tomato and Avocado Toast
This 10-Minute Tomato and Avocado Toast features crispy bread topped with ripe avocado slices, fresh tomato, and a sprinkle of seasoning, bringing a burst of flavor and freshness to your palate. The creamy texture of the avocado complements the juicy tomatoes, resulting in a dish that’s both refreshing and satisfying.
Ingredients
- 2 slices of your favorite bread (sourdough, whole grain, etc.)
- 1 ripe avocado
- 1 medium tomato, sliced
- Salt and pepper to taste
- Extra virgin olive oil (optional)
- Fresh herbs (basil or cilantro) for garnish (optional)
Instructions
- Toast the Bread: Begin by toasting the slices of bread until golden brown and crispy.
- Prepare the Avocado: While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash slightly with a fork, adding salt and pepper to taste.
- Assemble the Toast: Spread the mashed avocado generously on each slice of toasted bread.
- Add Tomato: Layer the sliced tomatoes on top of the avocado spread.
- Season and Serve: Drizzle with a bit of olive oil if desired, and garnish with fresh herbs. Serve immediately and enjoy your quick snack!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 250kcal
- Fat: 18g
- Protein: 4g
- Carbohydrates: 22g