Irresistible No-Bake Gooey S’mores Bars

What if I told you that you could enjoy the classic taste of s’mores without the campfire? These gooey s’mores bars are a delightful twist on the traditional favorite that you’ll want to make again and again. With just a few ingredients, you can whip up a batch of these no-bake treats that will satisfy your sweet tooth and bring back those nostalgic summer memories.

These bars are not only incredibly easy to make, but they also feature layers of graham crackers, rich chocolate, and gooey marshmallows that create a perfect balance of flavors. Whether you’re hosting a summer party or just looking for a simple dessert to enjoy at home, these no-bake gooey s’mores bars are the answer.

Delicious No-Bake Gooey S’mores Bars Recipe

A delicious tray of gooey s

These gooey s’mores bars are a delectable dessert that combines the flavors of chocolate, marshmallow, and graham crackers. The texture is chewy and rich, with a satisfying crunch from the graham cracker crust, making them a favorite for both kids and adults alike.

Ingredients

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1 cup semisweet chocolate chips
  • 2 cups mini marshmallows
  • 1/2 cup chocolate syrup for drizzling (optional)

Instructions

  1. Prepare the Pan: Line an 8×8 inch baking dish with parchment paper, leaving an overhang for easy removal later.
  2. Make the Crust: In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Press this mixture into the bottom of the prepared pan to form an even layer.
  3. Layer the Chocolate: Sprinkle the chocolate chips evenly over the graham cracker crust, followed by the mini marshmallows.
  4. Melt the Toppings: Place the pan in the oven under the broiler for about 1-2 minutes, watching closely until the marshmallows are golden brown.
  5. Cool and Set: Remove from the oven and let it cool completely at room temperature. Once cooled, you can drizzle chocolate syrup on top if desired.
  6. Cut and Serve: Lift the bars out of the pan using the parchment paper, cut into squares, and enjoy your delicious gooey s’mores bars!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 16 bars
  • Calories: 180kcal
  • Fat: 9g
  • Protein: 2g
  • Carbohydrates: 24g
Courtneys World
I’m a passionate mother with a zest for life, and I’m here to share my recipes, adventures, insights, and creativity with you.
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