If you’re looking for a speedy meal that doesn’t sacrifice flavor, these 10-Minute Shrimp Caesar Wraps are just what you need. With juicy shrimp, crisp romaine, and a creamy dressing all wrapped up in a soft tortilla, this dish is perfect for lunch or a light dinner.
Imagine biting into a wrap that combines the classic flavors of Caesar salad with succulent shrimp, all ready in no time. This recipe is not only quick to prepare, but it’s also a delightful way to enjoy a balanced meal with minimal effort.
Whether you’re in a rush or simply want something delicious without the fuss, these shrimp wraps will quickly become a favorite. They bring together the bright tastes of Caesar dressing and fresh ingredients all in one easy-to-handle wrap.
Delicious 10-Minute Shrimp Caesar Wraps
These wraps are filled with tender shrimp, crunchy lettuce, and a homemade Caesar dressing, resulting in a delightful burst of flavors in every bite. The combination of textures and tastes will leave you craving more.
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- Salt and pepper to taste
- 2 large tortillas or wraps
- 2 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Optional: croutons for added crunch
Instructions
- Cook the Shrimp: In a large skillet, heat the olive oil over medium-high heat. Add the shrimp, season with salt and pepper, and cook for 2-3 minutes on each side until they are pink and opaque.
- Prepare the Wrap: While the shrimp are cooking, lay out the tortillas. In a bowl, mix the chopped romaine lettuce with the Caesar dressing and Parmesan cheese.
- Assemble the Wrap: Once the shrimp are cooked, place them on the tortillas. Top with the dressed romaine mixture and sprinkle with croutons if using.
- Roll and Serve: Fold in the sides of the tortilla and roll it up tightly. Slice in half and enjoy your quick and flavorful 10-Minute Shrimp Caesar Wraps!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 wraps
- Calories: 450kcal
- Fat: 22g
- Protein: 35g
- Carbohydrates: 30g
