Are you craving something tasty but short on time? These 10-Minute BBQ Chicken Quesadillas are your answer! Perfect for a quick lunch or an easy dinner, they combine the smoky flavor of BBQ chicken with the gooey goodness of melted cheese, all wrapped up in a crispy tortilla. It’s a meal you can whip up in a flash and still enjoy every bite.
Imagine sinking your teeth into a warm, cheesy quesadilla filled with tender BBQ chicken and a touch of tangy sauce. This recipe is not only fast but also incredibly satisfying, making it ideal for busy weeknights or when unexpected guests arrive. Plus, with just a few ingredients, you can create a dish that’s sure to impress.
Quick and Delicious 10-Minute BBQ Chicken Quesadillas
Craving a savory meal that can be whipped up in no time? These 10-Minute BBQ Chicken Quesadillas are your answer! Perfect for busy weeknights or last-minute gatherings, these quesadillas are packed with flavor and can be customized to suit your taste. Picture this: gooey cheese, tender chicken, and zesty BBQ sauce all melted between crispy tortillas – it’s a simple yet satisfying dish that everyone will love.
What’s great about this recipe is its versatility. You can use leftover chicken or store-bought rotisserie chicken, and the fillings can be adjusted based on what you have at home. Throw in some veggies or swap the cheese for something different — the possibilities are endless!
Easy 10-Minute BBQ Chicken Quesadillas Recipe
These BBQ Chicken Quesadillas are a delightful fusion of smoky flavors and melty goodness, making them a hit at any meal. The crisp tortillas combined with the savory filling create a satisfying crunch with every bite.
Ingredients
- 2 flour tortillas
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup red onion, finely chopped (optional)
- 1/4 cup cilantro, chopped (optional)
- Cooking spray or oil for the skillet
Instructions
- Prepare the Filling: In a bowl, mix the shredded chicken with BBQ sauce until well-coated. Add red onion and cilantro if desired.
- Heat the Skillet: Spray a skillet with cooking spray or add a little oil and heat over medium heat.
- Assemble Quesadillas: Place one tortilla in the skillet, sprinkle half of the cheese over it, add the BBQ chicken mixture, and top with the remaining cheese. Place the second tortilla on top.
- Cook Until Crispy: Cook for 3-4 minutes, or until the bottom tortilla is golden brown. Carefully flip the quesadilla and cook for another 3-4 minutes on the other side.
- Serve: Remove from the skillet, let cool for a minute, then cut into wedges. Serve with extra BBQ sauce or your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 quesadillas
- Calories: 450kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 40g