Craving a sweet and salty snack that will leave you wanting more? Look no further than this Maple Bacon Crack! It’s the perfect combination of flavors that will have your taste buds dancing with joy. The rich sweetness of maple syrup paired with crispy bacon creates a mouthwatering treat that’s hard to resist.
This recipe for Maple Bacon Crack is a game-changer for parties or movie nights. It’s super easy to make and is guaranteed to impress your friends and family. Trust me, once you start, you won’t be able to stop eating it!
The Ultimate Sweet and Savory Snack
Maple Bacon Crack is a delightful blend of crispy bacon, crunchy crackers, and a luscious maple syrup glaze that caramelizes to perfection. Each bite is a burst of flavor, with a satisfying crunch and a delectable sweetness that will keep you coming back for more.
Ingredients
- 12 slices of bacon
- 1 sleeve of saltine crackers (about 40 crackers)
- 1 cup brown sugar
- 1/2 cup unsalted butter
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and crumble into small pieces.
- Arrange the saltine crackers in a single layer on the prepared baking sheet.
- In a saucepan, combine brown sugar, butter, maple syrup, and salt over medium heat. Stir until the mixture comes to a boil, then remove from heat and stir in vanilla extract.
- Pour the caramel mixture over the crackers, spreading it evenly. Sprinkle the crumbled bacon on top.
- Bake for 10-12 minutes, or until bubbly and golden. Remove from the oven and let it cool completely before breaking into pieces.
- Enjoy your homemade Maple Bacon Crack as a delicious snack or dessert!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 8 servings
- Calories: 250kcal
- Fat: 15g
- Protein: 3g
- Carbohydrates: 28g
