15-Minute Sesame Ginger Chicken Salad

Looking for a delicious meal that you can whip up in no time? This 15-Minute Sesame Ginger Chicken Salad is your answer. Packed with protein and vibrant flavors, it’s perfect for a quick lunch or a light dinner. You won’t believe how easy it is to make this refreshing salad that’s bursting with ginger and sesame notes.

This salad is a delightful mix of textures and tastes, featuring tender chicken, crisp vegetables, and a tangy sesame dressing that ties everything together. It’s not only quick to prepare, but it’s also a healthy option that will leave you feeling satisfied.

Whether you’re short on time or simply craving a fresh meal, this 15-Minute Sesame Ginger Chicken Salad delivers on taste and convenience. Get ready to impress your taste buds!

A Refreshing and Healthy Salad

This 15-Minute Sesame Ginger Chicken Salad combines juicy chicken with crunchy veggies, all tossed in a light, zesty sesame ginger dressing. The result? A meal that’s not only quick to prepare but also packed with vibrant flavors that are sure to please.

Ingredients

  • 2 cups cooked chicken, shredded or diced
  • 4 cups mixed salad greens (e.g., spinach, arugula, romaine)
  • 1 cup shredded carrots
  • 1 bell pepper, thinly sliced
  • 1 cucumber, thinly sliced
  • 1/4 cup chopped cilantro
  • 1/4 cup sesame seeds
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon grated fresh ginger
  • 1 teaspoon honey or maple syrup (optional)

Instructions

  1. Prepare the Dressing: In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, grated ginger, and honey (if using) until combined.
  2. Combine the Salad: In a large bowl, add the mixed salad greens, shredded chicken, carrots, bell pepper, cucumber, and cilantro. Pour the dressing over the salad and toss to combine.
  3. Serve: Sprinkle sesame seeds on top before serving. Enjoy immediately for a fresh and healthy meal!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 220kcal
  • Fat: 10g
  • Protein: 20g
  • Carbohydrates: 15g
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